Dairy-Free Vanilla “Frappe”

Hello morning! When your morning starts off with this frappe, the day is going to be A-okay! My recent love for coffee has me indulging in frappes and lattes from time-to-time. Don’t get me wrong, the real deal Frappe is delicious! However, if you add up all the coffee you buy throughout a month, you might be shocked with how much you are spending!

This recipe is quick, easy and cuts out almost all the sugar except 2 grams (compared to the 50+grams in the average frappe). 

Next time you indulge in a Frappe…do your body and wallet a favor and use ingredients you already have at home without all the added sugar. Sit back, relax and enjoy your guilt-free delicious coffee!

Dairy-Free Vanilla "Frappe"
Prep Time
5 mins
Servings: 1 Person
Author: Jenni & Stitch
  • 1/2 Cup Coconut Milk
  • 1 Tbsp Whipped Cream
  • 5-6 Ice Cubes
  • 1 Cup Coffee (cooled)
  1. Mix all ingredients together in blender and enjoy!

Recipe Notes

*Coconut Milk: Not all are the same! Read the label because added sugars creep  into majority of brands. I use SO Delicious Organic Unsweetened Vanilla Coconut Milk. I've tried about every brand of dairy free milk and this is my favorite by far! Plus is doesn't have added sugar and already has vanilla in it. If you don't have milk with vanilla, then add vanilla extract to recipe. 

*Whipped Cream: Again, I use the brand So Delicious Coconut Whipped Cream again! Love it! Also, if you can handle a little bit of dairy, TruWhip is also a good brand because it contains very little sugar and dairy. Both found in the freezer section of most natural food stores and some general grocery stores.